Passion Fruit Panakam Recipe


Pannakam or pannagam is normally prepared during SRI RAMA NAVAMI (Celebration of Lord Rama's Birth). We can add fruits of our choice to this drink I've used passion fruit other than banana all citrus and melon fruits can be chopped and added to this cooler recipe.  
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Ingredients:
1 Liter Luke Warm Water
2 Cups Raw Cane Sugar
1 Tbsp Grated Ginger
3 Pods Cardamom
1/4 Tsp Salt
5 Strands Saffron
3 Limes


Method:
Add raw cane sugar to luke warm water and stir till the sugar is dissolved.

Juice the limes and add to the sugar water.
Crush the cardamom pods using mortar and pestle.

Add grated ginger, salt and saffron strands mix all the ingredients till well combined.

Cover and place the mix in the fridge for and hour.
Once the lemonade has chilled scoop and add passion fruit stir well and serve chilled. Enjoy 😋



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